Tooth Powder Ingredients

A base (vs. an acid) which provides alkalinity, raising the pH of the mouth and acting as an antibacterial agent. When pH is above 6, bad bacteria are inhibited thus less plaque and less attack on teeth.

Don’t worry, the hardness of baking soda is too low to impact the polish on enamel. Click the ‘learn more’ button below to see the table in an article on Relative Dentin Abrasivity (RDA) of pure baking soda vs. other commercial toothpastes:

A beautiful, mineral rich salt. Suitable for cooking and our Tooth Powder! A salty note, designed with purpose. Salt is antibacterial, and once combined with water it becomes ionic, attracting pollutants and taking them out of your mouth.

Mildly abrasive and aids in supporting healthy enamel. 

Naturally occurring from volcanic ash sediment. Gentle polisher rich in minerals such as silicon, magnesium, iron, sodium potassium. It holds a negative charge enabling it to attract toxins and stains, removing them from your mouth. Helps reduce acidity.

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Naturally occurring soft rock that is rich in silica. It consists of fossilized remains of diatoms (aka tiny aquatic organisms). A mild abrasive to assist with cleaning the grime off your teeth.

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OTHER WAYS TO USE DE

Also known as ‘true cinnamon’, not the kind you typically find in the grocery aisles, but rather at specialty spice boutiques. It has a slightly sweeter, less pungent taste. It has antimicrobial and astringent properties to help fight bad breath and aids with cleaning.

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Used to help freshen the breath as well as a source of phytochemicals that aids in the removal of plaque and tarter from the teeth. 

Steam distilled Japanese peppermint.  Used for that fresh-mouth feel in addition to acting as an antibacterial component.

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